Archive
Sesame Tofu (Plant-based)

Sesame Tofu (… No frying for you!)

I love sesame tofu, but I’d rather prepare it myself.  I’ve tried a variety of recipes and I’m not sure if I’ll ever make sesame tofu like the restaurants, but the dish I’m sharing today is pretty tasty and something I could live ...

Green Olives and Seitan-Chicken Rice (Plant-based)

Green Olive Rice with Seitan-Chicken (You’re gonna be smitten!)

Right now, nothing smells better than my house.  Why?  The garlic, onions, and green olives are adding aroma everywhere!  These smells are emitting from my oven! Today, I made seitan-chicken (using a variation of “That Was Vegan?’s My Favorite ...

Mushroom Pecan Burger (Plant-based)

Mushroom Pecan Burger (… look no further!)

I’ve been making these burgers for some time now.  They are packed with fiber and so delicious!!!  If you’re looking for a tasty and hearty burger, look no further!  These mushroom- and nut-filled burgers are sure to please. Put them on a bun or ...

Bean-eef (Plant-based)

Bean-eef (Where is the bean-eef?!?)

I make a few meat-substitutes.  I will post these here as I make them in the future.  I call the beans that I make into a meat substitute, “bean-eef,” which sounds a bit similar to  beef.  Therefore, bean-eef is a plant-based beef substitute ...