Butter Tofu
Indian cuisine has a bunch of spices that are very stimulating to the body, but I thought I would try my hand at toning those
Indian cuisine has a bunch of spices that are very stimulating to the body, but I thought I would try my hand at toning those
Today, I made sesame tofu. Anyone who has ever loved Chinese stir fry would love this dish. You can make it plain or dress it
May 2019, I started making my own vanilla. I ran out of my organic alcohol-free vanilla and didn’t want to (and couldn’t afford to) pay
Now, there are a few ways of making gravy. Many people make gravy by browning flour, some make it by using a browning sauce, or
This meatloaf is very simple, despite the number of ingredients, but nothing really that you should not already have at home. Feel free to substitute
So, I have been making this buttermilk cornbread for a while. This was a vegetarian recipe before I transitioned it to plant-based. I have experimented
I know, I know! I have not shared my chicken substitute recipe yet. Why am I sharing this recipe??? Well, I had wanted to make
This is the sauce that I use in place of alfredo sauce. We like this sauce. This sauce uses both potatoes and cashews and is
Now that you have the White Cheese Sauce recipe, I’ll share one dish I make with it, potatoes au gratin. This is a favorite! Oh,
Though I grew up plant-based, I added cheese to my diet once I left home. I did not know then what I know now about