Simple Preparations - Making plant-based meals simply.

Plant-based Chili

I love one-pot meals and my plant-based chili is one such meal. In the fall and winter, I eat this chili at least twice a

This recipe plant-based, of course!! It is delicious!! I am a lover of eggplant! In general, I think it tastes delicious! I related in another

This is my “go-to” tomato sauce. Growing up my mother taught us how to make tomato sauce. It’s quick and easy. However, it is easier

Breadcrumbs are tiny pieces of bread. They are what makes a substance “breaded!” In some recipes, they are used to provide texture and substance; and

This recipe is both dairy-free and oil-free. This recipe is an update of a no-oil mozzarella recipe that I have been using for years, but

I spell it soymilk (but soy milk, soya milk, soybean milk are also accepted) and it is what I was raised on as a child.

Soymilk is one of the healthiest milks you can drink. It has nine of the essential amino acids that the human body needs. It is

In my quest to keep flavor alive and the stimulating spices to a minimum, I researched all of the Old Bay Seasoning recipes that I

Okay…. the first ingredient may look pretty interesting in this recipe. I can admit that I dump whatever I have into my falafels of these

Okay, for those who have been following my blog recipe since I started back in 2013, you know that I used to call this “Avocado