Plant-based Chorizo

Have you been wanting a good chorizo recipe without the apple cider vinegar, allspice, cinnamon, cloves, and scorching hot peppers? Well, look no further! This

Plant-based Chili

I love one-pot meals and my plant-based chili is one such meal. In the fall and winter, I eat this chili at least twice a

Eggplant Parm

This recipe plant-based, of course!! It is delicious!! I am a lover of eggplant! In general, I think it tastes delicious! I related in another

Tomato Sauce

This is my “go-to” tomato sauce. Growing up my mother taught us how to make tomato sauce. It’s quick and easy. However, it is easier

Italian Breadcrumbs

Breadcrumbs are tiny pieces of bread. They are what makes a substance “breaded!” In some recipes, they are used to provide texture and substance; and

SDA-style Soymilk

I spell it soymilk (but soy milk, soya milk, soybean milk are also accepted) and it is what I was raised on as a child.

Asian-style Soymilk

Soymilk is one of the healthiest milks you can drink. It has nine of the essential amino acids that the human body needs. It is

OBEY Seasoning

In my quest to keep flavor alive and the stimulating spices to a minimum, I researched all of the Old Bay Seasoning recipes that I

Unconventional Falafels

Okay…. the first ingredient may look pretty interesting in this recipe. I can admit that I dump whatever I have into my falafels of these