Plant-based Hotdogs
I used to love Loma Linda hotdogs, but not only were they so very expensive, they were also full of ingredients that I questioned. So,
I used to love Loma Linda hotdogs, but not only were they so very expensive, they were also full of ingredients that I questioned. So,
Have some leftover brown rice? Make vegetable fried rice! The veggies in the recipe below are just a suggestion. Use as much vegetables as you
This soup is mainly a deconstructed plant-based cabbage roll with more sauce. I actually prefer it over the cabbage rolls as it is less work
This is pretty much my go-to broth powder for making any chicken substitute or seasoning these types of dishes. There is absolutely no chicken in
Some may think this plant-based meatloaf is more authentic than the oat-based one I shared a while back. I like both but this is much
If you want a quick sandwich recipe, this is the one to try. I can make this in under 5 minutes if my veggies are
This is my “go-to” recipe for a chicken substitute. I use it in my just about all my dishes that call for chicken. It goes
Continuing my Asian dishes, I love this one. It is a plant-based take on beef and broccoli using my gluten-based beef substitute. This recipe is
Growing up, we didn’t eat much commercial vegetarian meats, but for some reason around Thanksgiving, the church folk use to give us some. This was
Have you been wanting a good chorizo recipe without the apple cider vinegar, allspice, cinnamon, cloves, and scorching hot peppers? Well, look no further! This